Type of wine: RED
Vineyard's name: "La Regola" located in Riparbella
Position and type of soil: 100-150 m above sea level. Red and Mediterranean pliocene sands.
Grape variety: 85% Cabernet Sauvignon 10 % Sangiovese 5 % Syrah.
Harvest: grapes are selected in the vineyard and harvested in crates.
Alcohol content: 14,0%
Vinification: manual selection of the grapes, fermented in stainless steel vats at a controlled temperature, medium-long maceration.
Aging: 12 months in French oak barrels and at least 12 months in bottles.
Bottle capacity: 750 ml. – Magnum 1,5 lt. – Magnum 3 lt.
Food and wine pairing: red meats, roasts, Florentine steaks, excellent with mature cheeses (6-12 months).
Best awards- guides rating
Gambero Rosso: 2 bicchieri
Duemilavini AIS : 4 grappoli
Luca Maroni: 86/100
Veronelli: 93/100 super 3 stelle
Bibenda: 4 grappoli
Merano Wine Festival :Awards Gold
Enoteca italiana (Selez. Vini):diploma di merito
Wine spetactor: 87/100
Robert Parker: 90/100
Decanter: Bronze medal
Falstaff (Austria-Germania): 92/100
Int. Wine Cellar Tanzer S.: 89/100
Weine der velt (Germania): 91/100