Type of wine: RED
Vineyard's name: "La Regola" located in Riparbella Position and type of soil: 100-150m above sea level. Red and Mediterranean pliocene sands.
Grape variety: 100% Sangiovese
Harvest: grapes are selected in the vineyard and harvested in crates.
Alcohol content: 14%
Vinification: manual selection of the grapes, fermented in stainless steel vats, maceration for at least 10-15 days.
Aging: 12 months in French oak barrels (5HL) and at least 12 months in bottles.
Bottle capacity: 750 ml. – Magnum 1,5 lt. – Magnum 3 lt.
Food and wine pairing: game, braised red meats, mature pecorino cheese (12-24 months).
Best awards- guides rating
Gambero Rosso: 2 bicchieri
Duemilavini AIS : 4 grappoli
Luca Maroni: 85/100
Veronelli: 93/100 super 3 stelle
Bibenda: 4 grappoli
Vini Buoni D’Italia (TC): 4 stelle
Merano Wine Festival :selected
Enoteca italiana (selez. Vini):diploma di merito
Tigulllio Vino : diploma di eccellenza
Robert Parker: 88/100
Falstaff (Austria-Germania): 90/100